Cut the skinless, boneless chicken breast or thighs into bite size strips. In a bowl, mix together the pepper, garlic powder, chicken bouillon powder, oyster sauce, Chinese cooking wine, and potato starch into add it into the chicken. To make the sweet chili sauce, mix together the water, rice vinegar, honey, minced ginger, minced garlic, and.. Add cooked chicken pieces as well and cook until the chicken is coated well with the sauce. Heat a wok with oil on medium flame , add chopped garlic and saute until they turn golden brown. Add cooked rice, spring onions, salt and pepper to taste. Toss the rice on high flame for 2-3 minutes minutes and keep it aside.

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This Browns Socialhouse copycat CHICKEN TERIYAKI DRAGON BOWL recipe has 4 layers of exploding taste: a chicken teriyaki stir-fry with vegetables, on a bed of rice, and topped with Braised Cabbage and a delicious spicy yogurt drizzle. #dragonbowl #brownscopycat #chickenteriyaki #spicyyogurt #chickenteriyakidragonbowl #stirfrymeal #maindish #copycatrecipe. Be sure to prepare the rice and other toppings before starting the chicken. Step 1: In a large skillet, heat the avocado oil over medium high heat. Add the chicken and sauté for 6-8 minutes or until golden brown. Step 2: Add the onions and bell peppers. Sauté for 2-3 minutes or until they have softened to your liking.